Out of Camembert Boxes? Poplar Shortage Threatens French Food Industry

The French culinary world was shaken by disrupting news in early May—the nation is currently facing a shortage of poplars, the fast-growing trees used to make Camembert cheese boxes, oyster baskets, and vegetable crates. And according to the Vice President of the National Council of Poplars, Hervé Drouin, the situation has grown urgent. The volume […]